920 Michigan Avenue | Sheboygan, WI 53081
920.208.3326
Hours: CLOSED this Saturday Sept 4th
Tues - Sat: 7am-9pm
Heated outdoor seating
 

 

Daily Special

For the week of August 9th


Tuesday

• Cali Club Wrap
Curried Lentil Soup
• Wild Rice Soup

Wednesday

• Fried Green Tomato BLT's
• Potato Leek Soup

Thursday

• Hummus Wrap
• Seafood Chowder Soup

Friday

• Roasted Acorn Squash and Goat Cheese Salad
• Loaded Baked Potato Soup

What's New

NOW HIRING!
We are looking for experienced, professional waitstaff. Please apply in person.
Urban Spoon Rating
Lunch Menu Cover
 
Love Bowls
Evening Menu
   

Red Wines top [return to top]

[2006]
FIRESTEED PINOT NOIR  glass $8  bottle $28
The best of Oregon’s wine regions is used to produce this well-balanced wine with aromas of plums and lively flavors of blueberry and ripe raspberries. [Oregon]

[2003]RAIMAT TEMPRANILLO  glass $7  bottle $25
Light bodied but rich in aromas and flavors of strawberries, spice and just a touch of tobacco. [Spain]

[2005]ECHELON MERLOT  glass $6  bottle $22
Complex and concentrated with juicy flavors of currant and black cherries with vanilla-oak accents. [Central Coast]
[2005]PARDUCCI PETITE SIRAH  glass $10  bottle $35
A biodynamic wine with aromas of cherry, blackberry, mint and chocolate. Dark ruby red, spicy with supple tannins. [Mendocino, CA]
[2006]DRY CREEK HERITAGE ZINFANDEL  glass $9  bottle $32
Old vines are credited with producing rich aromas of blackberry and plum with layers on the palate of rich and concentrated flavors of chocolate, allspice and vanilla. [Sonoma, CA]

[2006] CÔTES-DU-VENTOUX  glass $6  bottle $22
This is a ruby-red wine that comes from a blend of grapes, Grenache (80%) and Syrah (20%). It packs a fruity and aromatic punch with red-berry freshness that carries over to your palate. [Côtes-du-Ventoux, France]

[2005] LITTLE STONE CABERNET SAUVIGNON  glass $10  bottle $35
This Rutherford-region wine exhibits aromas of black cherries as the prelude to flavors of rich and concentrated cassis, with a hint of chocolate and cedar. [Napa, CA]

[2007] HIGH NOTE MALBEC  glass $6  bottle $22
Deep-violet color, with intense, sweet spice on the palate balanced by notes of plum, cassis, blackberries and black cherries. Creamy, smooth and ripe in the mouth with soft round tannins and a long silky finish. [Uco Valley, Argentina]

[2005] PIETRA SANTA SANGIOVESE  glass $10  bottle $35
Deep and complex with tastes of cranberry and Morello cherry. Undertones of anise and a supple finish. [Cienega Valley, CA]

[2003] SHOOTING STAR BLACK BUBBLES SHIRAZ  bottle $32
Loaded with rich fruit flavors, spritz and just fun. [California]

DESSERT  glass $8
Graham’s 10-year Tawny Port

White Wines top [return to top]

[2007] TIZZIANO PINOT GRIGIO  glass $6  bottle $22
Light and complex with aromas of citrus and refreshing herbal flavors. [Venezie, Italy]

[2007] OYSTER BAY SAUVIGNON BLANC  glass $7  bottle $25
Zesty and aromatic with passion fruit and grapefruit, resulting in a clean and crisp finish. [Marlborough, New Zealand]

[2006] MARKUS MOLITOR RIESLING  glass $8  bottle $28
Elegant flavors of apricot and ripe apples provide a perfect balance to this biodynamic-produced wine. [Mosel-Saar-Ruwer, Germany]

[2006] SONOMA VINEYARDS CHARDONNAY  glass $8  bottle $28
This un-oaked style exhibits the true fruit that Chardonnay has to offer – tropical flavors of ripe pineapple, tangerine and pear. [Sonoma, CA]

[2006] A BY ACACIA CHARDONNAY  glass $7  bottle $25
Hints of spice and vanilla result in a slightly toasty, creamy and rich finish. [California]

[2007] MAMERTINO  glass $6  bottle $22
This delicate white wine is enhanced with a slight natural sweetness and a touch of effervescence. [Italy]

[2007] ADLER FELS GEWÜRZTRAMINER  glass $7  bottle $25
Floral and perfumed aromas of rose petal, lychee as well as zesty lemon, pineapple and tangerine on the nose with a slight mineral finish. [Russian River Valley, CA]

Beer Selections top [return to top]

DOMESTIC
  bottle $3
Bud Light, Budweiser, New Glarus Spotted Cow, New Glarus Seasonal

SPECIALTY, CRAFTED  bottle $4
Lakefront India Pale Ale, Lakefront Seasonal, Bell’s Amber Ale, Bell’s Two-Hearted Ale, Bell’s Seasonal

IMPORT   bottle $4
Stella Artois, Guinness

Crafted Sodas top [return to top]

POINT PREMIUM  bottle $3
Root Beer, Diet Root Beer, Orange Cream and Black Cherry Cream 

SPRECHER GOURMET SODA  bottle $3
Cream Soda and Ginger Ale
  
BLACK BEAR SODA  bottle $3
Diet Black Cherry and Blue Raspberry

Specialty Drinks top [return to top]

[cold] KITA SIGNATURE PEAR MARTINI  $9
Grey Goose La Poire, DiSaronno Amaretto and lemon juice garnished with a thin slice of pear.

[cold] KITA SIGNATURE RITA  $9
Patrón Silver, St-Germain Elderflower Liqueur, lime and a splash of Midori.

[cold] PURPLE RAIN  $8
Hpnotiq LIqueur, Absolut Citron, POM juice and pineapple juice.

[cold] DIRTY MARTINI  $10
Hand-stuffed Gorgonzola olives, olive juice and Ketel One Vodka.

[cold] ZIPOLETION RASPBERRY MARTINI  $8
Patrón Silver, Patrón Citrónge, fresh raspberries, lime juice with orange garnish.

[cold] STRAWBERRY MARTINI  $9
Fresh strawberries muddled with balsamic vinegar.

[cold] TOMTINI  $9
Sapphire Bombay Gin, apple juice, green tea and ginger syrup.

[cold] MOCHATINO MARTINI  $9
Three Olives Vodka Espresso, Godiva Dark Chocolate Liqueur, a splash of Dr. McGillicuddy’s Vanilla and chocolate syrup.

[cold] GOOD & PLENTY  $9
Tanqueray Gin, Absinthe and dry vermouth.

[cold] TIRAMISU  $10
Café Bohême Liqueur, Three Olives Triple Espresso Vodka, DiSaronno Amaretto rimmed with sugar and cocoa, garnished with whipped cream and a fresh raspberry.

[cold] BASIL MOJITO  $6
Our take on the classic: muddled basil and sugar, fresh lime juice and Bacardi rum served over ice.

[cold] REVELATION  $10
Sapphire Bombay Gin, rose water, St-Germain Elderflower Liqueur.

[cold] COSMOPOLITAN MARTINI  $8
Absolut Citron, Svedka Vodka, Cranberry juice, lemon served in a chilled martini glass.

[cold] BLOODY MARY  $7
Svedka Vodka and our own Bloody Mary concoction, garnished with celery, mushroom, olive, pickle and an asparagus spear, this is a satisfying brunch cocktail.

[cold] RASPBERRY MARTINI  $9
Patrón Silver, Patrón Citrónge, raspberries and lime with an orange garnish.

[hot] CAFFE ARANCIATA  $8
Frangelico, Grand Marnier, coffee and whipped cream (16oz).

[hot] HOT CARAMEL APPLE CIDER  $7
Bailey’s Créme Caramel steamed cider and cinnamon stick rimmed with cinnamon and sugar.

[hot] PEPPERMINT PATYY LATTE  $9
McGillicuddy Schnapps, Vanillacuddy, Godiva Liqueur, 2 shots espresso, steamed milk and shaved chocolate garnish (16oz).

       
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